Our British audience is more than familiar with a good old fashioned Beef Wellington, but many American’s have never tried this savory classic.
While ham, turkey, and goose are the typical centerpiece of a Christmas dinner, try something new this year with an amazing dish that’s sure to please the whole family.
The great thing about Beef Wellington is that it can feed almost any number of guests by simply changing the size of the roast inside.
Savory steak wrapped in a fluffy pastry, what’s not to love?