Fried eggs are a fantastic breakfast comfort food, but cooking them for the whole family can be a bit of a pain. Most of the time you can only fit two or three into a pan with room to flip. With this simple trick you could cook twice that many, and you don’t have to struggle flipping any of them. Simply add a little water to the eggs and put a lid on the pan. As the water boils off the steam cooks the top of the eggs! You’ll have a perfect breakfast in no time flat.